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Dinner Menu

Open Tuesday-Saturday 3pm-9pm



Small Plates

Perfect lite bites served daily from 3pm-9pm



Bocados Crudos

Sashimi grade Kanpachi, served with cucumber, watermelon radish, choice of diversity inspired sauce.

$17

Diversity Inspired Sauces

Peruvian- Peruvian yellow chili, lime, sweet corn, purple potato, cucumber, radish, shallot, and cilantro

Japanese- Creamy sesame sauce, togorashi, shiso

Italian - Rhubarb, citrus, kalamata, olive oil, garlic chips


Pollo del Mundo

Four crispy breaded chicken wings, assorted pickles, served with one choice of diversity-inspired sauce

$10

Sauces

Indonesian- Sweet soy sambal, Thai basil

Italian- Orange-pistachio honey, chilis, basil

Filipino- Spiced adobo sauce, cilantro


Char Siu Pork Belly

House Char Siu sauce, steam buns, pickles, cilantro

$13


Charred Romaine

Tandoor charred, cornichons, slow roasted tomato, balsamic onions, pecorino romano, herbed bread crumbs, creamy caper dressing.

$9


Norwegian Meatballs

Handmade, sauce veloute, lingon berry preserves

$9


Vegetable Kakiage

Corn, zucchini & jalapeno fritters, tentsuyu sauce, shiso.

$8


Beef Tataki

Seared & chilled strip loin sashimi, yakiniku sauce, marinated vegetables, furikake, shiso.

$17




Naans

Handcrafted and wood-fired to order, our signature naan features Greek yogurt, milk, and a touch of red corn flour, bringing a unique Hispanic influence to this beloved staple. Gluten-free and vegan guests may substitute naan with crudités, lettuce wraps, or jasmine rice. Served 3pm-9pm



Corn Creme

Honey, guajilo & chipotle chilis, lime, queso fresco.

Half

$5


Full

$10


Gojuchang Butter

Honey, butter, ginger, sesame, garlic

Half

$6


Full

$11


Beef Tallow

House rendered, whipped with bleu cheese & heavy cream, balsamic reduction

Half

$5


Full

$9


Olive Oil

Maldon Sea Salt

Half

$3


Full

$5


Indian Summer mushroom

Chantrelle & Matsutake mushrooms, Indian spices, corn, tomato, paneer cheese, zucchini, broccolini, cilantro.

Half

$13


Full

$24


Sichuan Beef Flatbread

Tandoor roasted -marinated strip loin, stir-fried celery, carrot, green onion, red chili Sichuan sauce

Half

$15


Full

$26


Roasted Beet Hummus

Chickpeas, tahini, lemon, parsley, olive oil, garlic, Pecorino Romano, toasted almonds

Half

$7


Full

$13


Labneh Yogurt Dip

Honey-olive oil yogurt, hazelnut-sesame dukkah, mint, parsley

Half

$6


Full

$12


Flight of Three

Your choice of the three accompaniments with one full sized naan. Available spreads for the flight are Corn Creme, Gojuchang Butter, Beef Tallow, and Olive Oil.

$12




Entrees

Served daily 5pm-9pm



Strip Loin Au Poivrade

Tandoor roasted, crisped fingerlings, broccolini, chantrelle mushrooms, Sauce Poivrade

$51


Butter Chicken

Tandoor roasted marinated chicken, tomato-butter sauce, chantrelle mushrooms, seasonal vegetables, jasmine rice

$33


Late Summer Seabass

Tandoor roasted, masa dumplings, salad of heirloom tomatoes, cucumber, zucchini, sweet corn, green onions, jalapeño-chive dressing

$55


Shaking Beef

Wok seared beef ribeye, onion, scallion, Luc Lac sauce, arugula, jasmine rice, pepper-lime

$40


Pork Rissoto

Carniroli rice, prosciutto, chanterelles, slow roasted tomatoes, truffle oil, manchego, pecorino Romano.

$36


Beef Dandan

House ground beef, Chinese noodles, wok choy, bamboo shoots, mustard greens, Sichuan-black vinegar sauce, chili oil, sweet flour sauce

$23

Protein Choices

Vegetarian

Tofu

$5

Chicken

$7

Alfredo

Fresh fettuccini pasta, imported pecorino romano cheese, cream, garlic,

$21

Protein Choices

Vegetarian

Tofu

$5

Chicken

$7

Crisp Tofu

Hoisin-Tahini glazed seasonal vegetables & tofu, sweet potato glass noodles, pickled root vegetables, peanuts.

$24

Protein Choices

Vegetarian

Tofu

$5

Chicken

$7

Kimchi Fried Rice

Fried jasmine rice, scallions, house-made kimchi, egg, gochujang aioli

$14

Protein Choices

Vegetarian

Tofu

$5

Chicken

$7

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