Small PlatesServed 11am-9pm

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Small Plates

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Bleu-Apple Pork Belly (France)

Roasted pork belly, bleu cheese-mustard cream, apple walnut butter, blackberry chicharrones.

$20

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Calabasas (Mexico)

Roasted seasonal squash, chili-pumpkin seed salsa, apricot-almond salad, queso fresco, micro cilantro

$9

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Butterfish Española (Spain)

Citrus marinated butterfish, romesco sauce, arugula, castelvetrano olives, marinated caperberries, watermelon radish.

$21

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Celery-Root Satay (Thailand)

Roasted marinated celery root, Thai peanut sauce, dried pineapple.

$13

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Sweet Miso Winter Vegetables (Japan)

Celery root tahini puree, parsnip & carrot, sweet miso dashi sauce, apple, almond, shiso.

$13

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Kyoto Bison Tartare (Japan)

Minced bison, soy lemon truffle, green onion, cucumber, mustard, ginger, egg yolk, crisp wonton.

$18

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